China Pavilion

The Award Winning

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  • All prices subject to change without prior notice

Customer Favorites

Can't decide? Want to try something new? Check out these customer favorites.


APPETIZERS


Ribs - On the Bone

Scallion Pancake

Cold Noodles (spicy peanut sauce)

Pan Fried Dumplings (Pork or Veg)

Crab Rangoons

Fantail Prawn

Teriyaki Beef Skewers

Salt & Pepper Calamari


CHICKEN


Chicken and Broccoli

China Pavilion Chicken

General Tso's Chicken

Sha-Cha Chicken

Crispy Chicken in Hot Brown Sauce

BEEF


Pepper Steak

Beef and Broccoli

Beef with Snow Peas

Beef with Garlic Sauce

Beef with String Beans

Appetizers

Please view our most recent Take Out Menu for pricing. 

 
 
 
  Dynasty Hot Platter for 2 (Shrimp toast, BBQ ribs, Teriyaki beef skewers, Chicken wings, Fantail prawn , Spring rolls)
 
  Pork Dumplings (Steamed or Pan Fried)
 
  Vegetable Dumplings (Steamed or Pan Fried)
 
  Shrimp Dumplings
 
  Egg Roll 
 
  Spring Roll (Shrimp Roll)
 
  Vegetable Roll
 
  Boneless Barbecued Spare Ribs
 
  Honey Glazed Barbecued Ribs (light honey drizzle over meaty ribs)
 
  Chicken Fingers (available in small or large)
 
  Chicken Wings
 
  Shrimp Toast
  •  
 Hacked Chicken in Spicy Sauce
  •  
 Cold Noodles in Spicy Sauce
 
 Fantail Prawn
 
 House Crispy Ribs
 
 Teriyaki Beef Skewers
 
 Fried Wontons
  •  
 Wonton Szechuan Style (Spicy Peanut Sauce)
 
 Fried Calamari
  •  
 Salt & Pepper Calamari
 
 Crab Rangoons (creme cheese and crabmeat filling inside a wonton skin - Fried)
 
 Scallion Pancake

Soups

 
 
  •  
  Hot & Sour Soup  (Pint or Quart)
 
  Wonton Soup (Pint or Quart)
 
  Egg Drop Soup (Pint or Quart)
 
  Shredded Pork with Pickle Soup
  •  
  Hot & Sour Seafood Soup
 
  Subgum Wonton Soup (Wonton Soup with Chicken and Shrimp and Vegetables)
 
  Velvet Corn Soup with Crabmeat

Fried Rice

 
Available in PINTS (SM) or QUARTS (LG)
 
Vegetable Fried Rice 
 
  Chicken or Pork Fried Rice
 
  Beef Fried Rice
 
  Shrimp Fried Rice
 
  Young Chow Fried Rice (House Fried Rce with Chicken, Pork and Shrimp)

Seafood

 
 
 
Sweet and Sour Shrimp
  •  
 Baby Shrimp with Chili Sauce
  •  
 Kung Pao Shrimp
 
 Shrimp with Lobster Sauce
  •  
 Sha-Cha Shrimp
 
 Shrimp with Cashew Nuts
 
 Prawn with Vegetables
  •  
 Prawn with Garlic Sauce
  •  
 Prawn with Chili Sauce
  •  
 Prawn with Black Bean Sauce
 
 Shrimp with Broccoli
 
 Prawn with Snow Peas, Mushrooms and Broccoli
  •  
 Shrimp with Eggplant
 
 Shrimp with String Beans
  •  
 Scallops with Garlic Sauce
 
 Scallops with Vegetables
  •  
 Scallops with Eggplant
  •  
 Kung Pao Calamari
  •  
 Calamari with Black Bean Sauce
 
 Stir Fried Lobster

Poultry

 
 
 
Sweet and Sour Chicken
  •  
  Sha-Cha Chicken
  •  
  Kung Pao Chicken
 
  Chicken with Vegetables
 
  Chicken with Broccoli
  •  
  Chicken with Garlic Sauce
 
 Chicken with Snow Peas
 
 Chicken with Walnuts
 
 Chicken with Cashew Nuts
  •  
 Crispy Chicken in a Hot Brown Sauce 
  •  
 Pepper Corn Chicken
 
 Chicken with Wine Sauce
 
 Chicken with Shrimp Combo
 
 Chicken with Eggplant
 
 Fried Crispy Duck (1/2 Duck)
 
 Stir Fried Chicken (All Meat, No Vegetables)

HOUSE SPECIALTIES

 
 
  •  

General Tso's Chicken

all white meat chicken battered and fried in our famous generals sauce

 
 Triple Delight
Chicken, Pork and Shrimp sauteed with mixed garden vegetables
 
 Crispy Pork
Thin sliced pork fried until crispy brown, blended with sweet brown sauce
 
 Hawaii Five - O
Lobster, large prawn, scallops, chicken and beef with an assorted vegetables
  •  
 Lamb Two Style
Two seperate lamb presentations: one is lamb with scallions, the other is lamb Hunan style
 
 Pineapple Chicken
 
 Chicken with Pinenuts
Diced white meat chicken and vegetables sauteed in a white hot sauce topped with very special pinenuts
  •  
 Prawn and Chicken Hunan Style
Prawn and tender chicken marinated then sauteed with Chinese Vegetables in a spicy Hunan sauce.
 
 Lake Tung-Ting Prawn
Jumbo shrimp, Chinese mushrooms, Snow Peas and Broccoli in a white sauce
  •  
 Tangerine Beef
Tender beef coated in a special blend of spices and tangerine peels, fried to perfection. Very delicate hint of citrus
  •  
 Kung Pao Four Flavor
Shrimp, Pork, Chicken, Beef and vegetables stir fried in a spicy Kung-Pao sauce
  •  
 Beef with Scented Ginger
Tender and Juicy Beef, vegetables and a specially imported ginger with a traditional brown sauce
 
 Stir Fried Seafood and Chicken
Scallops, Shrimp and Sliced chicken breast precisely balanced with green scallions
  •  
 Baby and Jumbo Shrimp in Two Flavors
Baby shrimp cooked with black bean sauce and Prawn (Jumbo shrimp) in Chili sauce
  •  
 Scallops and Beef with Garlic Sauce
  •  
 Chicken Three Style
Battered Chicken breast, fried, topped with a scallion brown sauce. Chicken with Snow Peas and General Tso's Chicken.
 
 Neptunes Blessing
Lobster, Prawn, Scallps sauteed with garden vegetables tied together in a delicate white sauce
  •  
 Pork and Shrimp Hunan Style
Pork with black bean sauce and shrimp in chili sauce.
  •  
 Chicken & Beef Combination
Thin sliced chicken & tender juicy beef seared over high flame mixed with grilled onions in a spicy Hunan sauce.
 
 Crispy Sesame Prawn
  •  
 Dragon & Phoenix
Prawns in a white sauce & Crispy General Tso's Chicken
 
 Stir Fried Beef & Shrimp
  •  
 Salt & Pepper Prawns
Lightly battered Prawn with shells fried, tossed in a traditional salt & pepper seasoning
 
 Sesame Chicken
Strips of chicken breast fried in a sweet sesame sauce
  •  
 Soft Shell Crab with Garlic Sauce (seasonal)
 
 Crispy Honey Walnut Shrimp
Jumbo Shrimp lightly battered and fried crisp, served with a very special sweetened mayonaisse and glazed walnuts

Beef

 
 
  •  
Sha-Cha Beef
 
 Peper Steak
 
 Beef and Broccoli
 
 Beef with Mushrooms and Bamboo Shoots
 
 Beef with Snow Peas
 
 Beef with Cashew Nuts
  •  
 Shredded Beef Szechuan Style (Shredded beef with celery, carrots, onions and scallions)
 
 Shredded Beef Peking Style (Shredded beef with bamboo shoots sauteed in a brown sauce, topped with fresh scallions)
  •  
 Beef with Garlic Sauce
 
 Beef with Scallions
 
 Beef with String Beans
  •  
 Lamb Hunan Style
 
 Lamb with Scallions

Pork

 
 
 
 Sweet and Sour Pork
  •  
 Sliced Pork with Black Bean Sauce
 
 Sliced Pork with Vegetables
 
 Shredded Pork with Broccoli
  •  
 Double Sauteed Pork
 
 Tofu with Pork, Homestyle (Fried Tofu with sliced pork and vegetables)
  •  
 Tofu with Pork Szechuan style (Ma Po Tofu - Ground Pork and soft tofu in a brown sauce - a chinese favorite)
 
 Sliced Pork with Scallion 
 
 Moo Shu Pork (4 Pancakes)

Vegetables

 
 
 
 Buddist Delight 
  •  
 Broccoli with Garlic Sauce
 
 Sauteed String Beans
  •  
 Eggplant with Garlic Sauce
 
 Tofu with Vegetables
 
 Tofu with Chinese Mushrooms
 
 Seasonal Chinese Vegetables (varies by season; baby bok choy; mustard greens or chinese broccoli - Please ask)

Chow Mein

 
Cabbage, Celery and Onions cooked soft with choice of meat
Available in PINTS (SM) or QUARTS (LG)
 
Chicken or Pork Chow Mein
 
 Beef Chow Mein
 
 Shrimp Chow Mein
 
 Subgum Chow Mein (Chicken, Pork and Shrimp)

Noodles / Chow Fun / Mei Fun

 
Lo Mein - Round Spaghetti Noodles
Chow Fun - Flat Rice Noodles
Mei Fun - Thin Angel Hair Noodles
 
Vegetable Lo Mein
 
 Chicken or Pork Lo Mein
 
 Beef Lo Mein
 
 Shrimp Lo Mein
 
 House Lo Mein (Chicken, Pork and Shrimp)
 
 Chicken or Pork (Chow Fun or Mei Fun)
 
 Beef (Chow Fun or Mei Fun)
 
 Shrimp (Chow Fun or Mei Fun)
 
 House (Chow Fun or Mei Fun)

Egg Foo Young

 
 Egg Foo Young is a Chinese style omelete with onions, bean sprouts with your choice of: 
 
 Vegetable Egg Foo Young
 
 Roast Pork or Chicken Egg Foo Young 
 
 Shrimp Egg Foo Young

Extras

 
 
 Pint
 Quart
 
 Brown Rice
 $2.00
 $3.75
 
 White Rice
 $1.75
 $2.75
 
 Crispy Noodles (Per Bag)
 $0.50
 
 
 Forutune Cookies (1 Dozen)
 $2.75
 
 
 Moo Shu Pancake 
 $0.55
 
 
 Cans of Soda 
 $1.25
 
 
 House Sauce ($0.35 Small Cup)
 $1.50
 $3.00

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China Pavilion of Orange

185 Boston Post Road

Orange, CT 06477

203.795.3555